Achieving sustainable cultivation of rice Volume 2: - download pdf or read online

By Prof. Takuji Sasaki,Dr D. S. Gaydon,V. K. Singh,Prof. Bijay Singh,Buddheswar Maji,Dr Sukanta K. Sarangi,Eli Vered,A. Surendran,A. Tariq,K. Vanitha,A. Kowsalya,V. Meenakshi,D. Selvakumar,M. Kokila,Dr T Pathasarathi,Matty Demont,Martin Gummert,Bjoern Ole Sa

Rice is among the most vital meals on the planet. because the call for for rice keeps to extend, there's an pressing have to raise yields within the face of such demanding situations as weather switch, threats from pests and illnesses and the necessity to make cultivation extra resource-efficient and sustainable.

Drawing on a global variety of workmanship, this assortment makes a speciality of methods of bettering the cultivation of rice at each one step within the worth chain, from breeding to post-harvest garage. quantity 2 reports examine in enhancing cultivation in such components as irrigation and nutrients in addition to advancements in affliction and pest management.

Achieving sustainable cultivation of rice quantity 2: Cultivation, pest and illness management might be a regular reference for rice scientists in universities, executive and different examine centres and corporations considering rice cultivation. it's observed via quantity 1 which stories study in breeding, dietary and different elements of rice quality.

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Read or Download Achieving sustainable cultivation of rice Volume 2: Cultivation, pest and disease management (Burleigh Dodds Series in Agricultural Science) PDF

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